Scitec Nutrition Protein Pudding
Serving size: 40 g (≈ 1 scoop)
Servings per container: 1 (40 g) / 10 (400 g)
| Nutrient | Per 40 g (1 serving) | RI%* | Per 100 g |
|---|---|---|---|
| Energy | 632 kJ / 150 kcal | – | 1579 kJ / 374 kcal |
| Fat | 2.10 g | 3% | 5.30 g |
| └─ of which saturates | 1.5 g | 7% | 3.7 g |
| Carbohydrate | 2.60 g | 1% | 6.60 g |
| └─ of which sugars | 1.5 g | 2% | 3.8 g |
| Protein | 29 g | 58% | 72 g |
| Salt | 0.27 g | 4% | 0.67 g |
* RI%: Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Panna Cotta:
Calcium Caseinate (milk) 58% [Calcium Caseinate (milk), Emulsifier: Mono- and Diglycerides of Fatty Acids], Instant Whey Protein (milk) 24% [Whey Protein Concentrate (milk), Emulsifier: Lecithins (soy)], Whole Milk Powder, Flavourings, Thickener (Xanthan Gum), Gelling Agent (Carrageenan), Quark Powder (milk), Sweeteners (Sucralose, Acesulfame K).
Double Chocolate:
Calcium Caseinate (milk) 58% [Calcium Caseinate (milk), Emulsifier: Mono- and Diglycerides of Fatty Acids], Instant Whey Protein (milk) 24% [Whey Protein Concentrate (milk), Emulsifier: Lecithins (soy)], Whole Milk Powder, Fat-Reduced Cocoa Powder, Thickener (Xanthan Gum), Gelling Agent (Carrageenan), Flavourings, Sweeteners (Sucralose, Acesulfame K).
Allergen information: Contains milk and soy. Made in a plant processing milk, egg, gluten, soy, peanuts, celery, fish and crustacean ingredients.

