ALLNUTRITION COCONUT OIL is unrefined, 100% cold-pressed coconut oil. It has a pleasant, intense aroma and a clear, white colour when solid. Ideal for both cold and hot dishes.
WHY COCONUT OIL?
VERSATILE USE IN THE KITCHEN
It is perfect both cold, as a base for salads, spreads and dressings, as well as hot - for frying and baking. It can replace traditional rapeseed oil or clarified butter, enriching the flavour of the prepared dishes. It is also ideal for desserts, adding depth of flavour to cakes, creams and other baked goods.
HIGH THERMAL STABILITY
COCNUT OIL is characterised by its full, natural coconut aroma and clear colour when solid. Its high thermal stability makes it an excellent choice for dishes that require high temperatures, such as frying or baking. It remains solid at room temperature, making it easy to spread, and turns into a liquid form when heated, ideal for adding to a variety of dishes.
COCONUT OIL is not only for fans of healthy eating, but also for anyone who values products with versatile uses.
| Nutritional value: |
100 milliliters |
30 ml (1 serving) |
| Energy |
3615 kJ / 863 kcal |
1084 kJ / 259 kcal |
| Fat |
100 g |
30 g |
| saturated fatty acids |
87 g |
26 g |
| -monounsaturated fatty acids |
0 g |
0 g |
| - polyunsaturated fatty acids |
0 g |
0 g |
| Carbohydrate |
0 g |
0 g |
| - including sugars |
0 g |
0 g |
| Protein |
0 g |
0 g |
| Salt |
0 g |
0 g |
100% coconut oil
Coconut oil is suitable for frying, cooking and cosmetic use. Storage: Store in a dry and dark place. Country of origin of the coconut: Indonesia.
