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ALLNUTRITION

ALLNUTRITION VEGAN PROTEIN 500 g

ALLNUTRITION VEGAN PROTEIN 500 g

Įprasta kaina €15,34 EUR
Įprasta kaina Išpardavimo kaina €15,34 EUR
Išpardavimas Išparduota
Mokesčiai įtraukti.
Flavor
  1. A FULL-VALUE PLANT PROTEIN TO SUPPORT YOUR MUSCLES
  2. SUPPORTS HEALTHY BONES
  3. NO ADDED SUGAR - SWEETENED WITH XYLITOL AND SUCRALOSE
  4. MIX OF 7 TYPES OF PROTEIN - SUPPORT FOR DIET AND TRAINING
  5. SUITABLE FOR VEGANS AND VEGETARIANS
  6. 17 SERVINGS PER PACKAGE

ALLNUTRITION VEGAN PROTEIN are an excellent source of protein that is both tasty and environmentally friendly. This vegan protein supplement is the perfect solution for anyone who wants to provide their body with the nutrients it needs to build muscle and maintain healthy bones.

WHY ALLNUTRITION VEGAN PROTEIN?

SUPPORT FOR MUSCLES AND BONE HEALTH

Protein plays a key role as the main building material for the body. Protein therefore contributes to the maintenance and growth of muscle mass and also helps to maintain healthy bones [1].

FULL-VALUE PLANT-BASED CONDITIONER

VEGAN PROTEIN contains 7 types of plant protein: soy protein isolate, pea protein, cranberry protein, rice protein, sunflower protein, almond protein and hemp protein.

The product is based on soy protein isolate, which is a valuable source of wholesome protein. It is characterised by a low carbohydrate and fat content, while maintaining a high content of pure protein! Until recently, it was thought that only animal protein was wholesome. Today, we know that vegetable protein can be just as rich in nutrients.

Soy is a crop from the legume family. Soy-based food products are particularly popular with vegetarians as an alternative to meat. Compared to other plants, soybeans contain a very high amount of protein, up to 30-50%, with a very suitable amino acid composition for humans. Soy protein contains a complete aminogram and all essential amino acids in high concentrations, and at the same time, it is characterised by a very high bioavailability.

HOW TO USE ALLNUTRITION VEGAN PROTEIN?

VEGAN PROTEIN can be used at any time of the day, in any form - a shake with water or milk can be prepared quickly and easily. It is also ideal as an addition to porridge, omelettes and meals.

Protein baking powder allows you to replace some of the calories from flour while ensuring that your meal contains enough protein.

VEGAN PROTEIN – vegetable power, clean energy!

Recommended Use: For a protein shake dissolve one serving (28 g) in 300-350 ml of water. For dessert consistency, dissolve one portion (28 g) in 250 ml of water. Do not exceed 1 serving per day.

Contains naturally occurring sugars. Product intended for physically active people over 18 years of age. Do not use if you are allergic to any of product ingredients. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied diet. Balanced diet and healthy lifestyle are recommended. Always close the package after use.

Nutritional value: 100 grams 28 g (1 serving)
Energy 1630 kJ / 389 kcal 456 kJ / 109 kcal
Fat 5,4 g 1,5 g
– including saturated fats 0,7 g 0,2 g
Carbohydrate 5,7 g 1,6 g
– including sugars 3,2 g 0,9 g
Fibre 1,8 g 0,5 g
Protein 82 g 23 g
Salt 0,5 g 0,1 g
Soy protein isolate 54 g 15 g
Pea protein 33 g 9,2 g
Cranberry protein 3,6 g 1 g
Rice protein 2,9 g 0,8 g
Hemp protein 1,4 g 0,4 g
Sunflower protein 1,4 g 0,4 g
Almond protein 1,4 g 0,4 g

Ingredients:
plant protein complex (98%) (soy protein isolate, pea protein, cranberry protein, rice protein, hemp protein, sunflower protein, almond protein), flavouring, thickening agent: cellulose gum, sweeteners: xylitol, sucralose, acesulfame k
Allergensmay contain derivatives of: cereals containing gluten, milk, eggs, celery and mustard
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